Springtime Seafood BoilsShawanne Mickey
Spring is near and there are a plethora of dishes to create and enjoy! In the south alongside the Gulf Coast of Louisiana, we are especially inspired by seafood boils. Inside our hot steamy pots consists of crabs, shrimps, potatoes, andouille sausages, corn on the cob, and Ms. Mickey’s Creole Crab and Shrimp Boil Seasoning. Don’t let Spring sneak upon you without having our #1 Seller in hand! If you have a favorite seasonal recipe that you love to use with your Creole Crab and Shrimp Seasoning please send us an email at firstname.lastname@example.org or leave a comment below.