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Recipe Type: Lunch

NEW ORLEANS STYLE GUMBO

Prep Time: mins
Cooking Time: mins
Calories: per serving

STUFFED CRAB-SHELLS WITH CRABMEAT

Prep Time: 5 mins
Cooking Time: 25 mins
Calories: 130 per serving

The Stuffed Crab Shell has been a tradition in New Orleans for centuries. This unique dish is made with fresh crab meat, spices, and seasonings, then stuffed into the shell of the crab. The result ...

MS. MICKEY'S FIESTA CORN

Prep Time: 5 mins
Cooking Time: 20 mins
Calories: 50 per serving

Looking for a delicious and festive way to celebrate Juneteenth? This corn fiesta is the perfect dish! The combination of sweet corn with the fiery ghost pepper is sure to please. This dish can be ...

MS. MICKEY'S SWEET AND SPICY WINGS

Prep Time: 5 mins
Cooking Time: 45 mins
Calories: 150 per serving

What makes a good chicken wing? Is it the crispy exterior or does execution matter more to you in your pursuit of perfection with these delectable appetizers. A history lesson on how we came up ...

CREOLE BAKED MACARONI AND CHEESE

Prep Time: 10 mins
Cooking Time: 25 mins
Calories: 510 per serving

CREOLE SALMON BITES DEEP FRIED

Prep Time: 5 mins
Cooking Time: 15 mins
Calories: 549 per serving

Salmon is a healthy and delicious fish that can be enjoyed in many different ways. One way to enjoy it, as fried crispy pieces of moist heaven with tartar sauce or olive oil mayo on top - sounds pr...

CAJUN SHRIMP ETOUFFEE

Prep Time: 5 mins
Cooking Time: 25 mins
Calories: 340 per serving

This wonderful etouffee is a traditional dish from Louisiana. It's made with shrimp, the Holy Trinity of onion and celery mixed in roux to make it thicker! This over rice will bring you back home a...

Ms. Mickey's Crawfish Bread

Prep Time: 5 mins
Cooking Time: 35 mins
Calories: 150 per serving

Crawfish bread is a popular snack, lunch, and even meal in South Louisiana. It's easy to see why - it's delicious! The key to making great crawfish bread is using the holy trinity of vegetables - c...

NEW ORLEANS (HOME) STYLE RED BEANS AND RICE

Prep Time: 10 mins
Cooking Time: 120 mins
Calories: 220 per serving

Andouille sausage is a key ingredient in this dish and gives it its characteristic flavor. The sausage is made from smoked pork and is heavily seasoned with our Super Creole seasoning, extreme fier...

Shrimp and Grits

Prep Time: 5 mins
Cooking Time: 25 mins
Calories: 423 per serving

Creole style shrimp and grits is a dish made with Creole seasoning, shrimp, and grits. It is a popular dish in the Southern United States, and it can be served as a main course or as a side dish. T...